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Go Back   Into The Oven Forums > Candies > Soft Candy

Soft Candy Place to discuss working with soft candy.

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  #1 (permalink)  
Old February9th, 2008
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Post cheesecake fudge

cheesecake fudge

1/4 Cup Of butter
2.5 Cups of sugar
1 5 oz can of evaporated milk or 2/3 of a cup
3 cups of mini marshmallows
2 (3) oz packs of cream cheese, cubed and soft
12 oz premium white choc chips.
2 tsp vanilla extract

Line a 9x9 inch baking dish with lightly buttered waxed paper, or aluminum foil. Set aside.

Mix butter, sugar, evap milk, and marshmallows in a heavy 3qt saucepan. Bring to a full rolling boil on medium heat, stirring constantly. Continue boiling 5 and a half minutes on medium heat, or until candy thermometer reads 234 degrees, Stirring constantly to prevent scorching. Remove from heat.

Stir in cream cheese, and white chocolate chips until melted. Add vanilla and mix well. Pour into prepared pan.

Cool at room temp. Cut into squares. Makes about 2dzn depending on size.
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Last edited by 2sdae; April24th, 2008 at 03:49 AM.
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Old April22nd, 2008
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Default Re: cheesecake fudge

Quote:
Originally Posted by 2sdae View Post
cheesecake pumpkin fudge

1/4 Cup Of butter
2.5 Cups of sugar
1 5 oz can of evaporated milk or 2/3 of a cup
3 cups of mini marshmallows
2 (3) oz packs of cream cheese, cubed and soft
12 oz premium white choc chips.
2 tsp vanilla extract

Line a 9x9 inch baking dish with lightly buttered waxed paper, or aluminum foil. Set aside.

Mix butter, sugar, evap milk, and marshmallows in a heavy 3qt saucepan. Bring to a full rolling boil on medium heat, stirring constantly. Continue boiling 5 and a half minutes on medium heat, or until candy thermometer reads 234 degrees, Stirring constantly to prevent scorching. Remove from heat.

Stir in cream cheese, and white chocolate chips until melted. Add vanilla and mix well. Pour into prepared pan.

Cool at room temp. Cut into squares. Makes about 2dzn depending on size.
Sounds Delicious!!!!!!!
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Old April22nd, 2008
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Default Re: cheesecake fudge

they are awesome!
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Old April23rd, 2008
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Default Re: cheesecake fudge

Ok, this may be a dumb question, but what makes it pumpkin?

Sounds like a delicious recipe, I love fudge!
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Old April24th, 2008
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Default Re: cheesecake fudge

Quote:
Originally Posted by mommarivera View Post
Sounds Delicious!!!!!!!
What gives it the pumpkin flavor?
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Old April24th, 2008
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Default Re: cheesecake fudge

I guess my gourd head......
I wrote pumpkin prolly because I was thinking about it when I posted this one......
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Old April24th, 2008
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Default Re: cheesecake fudge

Quote:
Originally Posted by 2sdae View Post
I guess my gourd head......
I wrote pumpkin prolly because I was thinking about it when I posted this one......:embarrassed:
Wonder if they have pumpkin extract? Recipe sounds great and I will be trying it. I like making different types of fudge.
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Old April25th, 2008
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Default Re: cheesecake fudge

I found my pumpkin fudge recipe and it is in my blog recipes for you adventurous fudgey people!
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Old April25th, 2008
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Default Re: cheesecake fudge

Quote:
Originally Posted by cakebaker View Post
Ok, this may be a dumb question, but what makes it pumpkin?

Sounds like a delicious recipe, I love fudge!
I didnt even notice it didnt have pumpkin in itLOL
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Old April30th, 2008
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Default Re: cheesecake fudge

my husband is the fudge maker in this family...i'll have to have him try these out! he takes pride in knowing how to make SOMETHING in the kitchen! But he more than makes up for all that with the handy work around the house! he rocks! i love him!
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