SugarShack's Buttercream Icing

[2sdae]

It's one of my 2 fav icings to use, the other being butter cream dream.

[cadysmom]

sorry to keep bugging... just want to get everything down before i actually start this. lol..
i missed the mixture ratio of creamer to water. can you use the already made liquid creamer or does it have to be the powder? and what flavor would be best for a white cake/white icing wedding flavor cake?
thanks so much everyone!

[Amanda]

The ratio she uses is 1:1. I measured out all the tablespoons and it's about 3/4 cup of each (powder and water). I've never used the pre made liquid, so I can't help you out there. Good luck!!

[psanders76]

This is my favorite icing. I think its the best of all the ones I've tried.

[Amanda]

I agree! I was in shock the first time I tried it. It's tasty and soooo nice to decorate with! I kicked my self for taking so long to give it a shot....

[cadysmom]

well, it seems as though i can not find the hi ration around here. do you think the regular would work out okay? does anyone make the recipe with the regular kind and it be successful and tasty?

[2sdae]

I know people who have but I dont personally have experience that way.

[cadysmom]

thanks so much for everyones help and input! i appreciate it!

[JaclynJ326]

So I just finished making 2 batches of this and OMG! It is soooooo gooooooddd!!!! It almost killed my handmixer but the little thing made it through haha!!!

[JaclynJ326]

If you don't want to use wedding bouquet could you just use more flavored creamer?