Quote:
Originally Posted by mssweetie24
Here is a pic of the cake with the smash cake. I ended up using a 4" pan for the first time. when icing it I was ready to throw it in the garbage I was having a time icing it and getting it smooth.
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Nice cakes, very cute!
I usually cut them out from a sheet cake, using a cookie cutter, (about 3"). I cut a group of them at a time, and I freeze them in a bag until I need them. They are easier to frost if they are frozen.
Maite