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General The main message board to discuss all things cake.

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  #1 (permalink)  
Old December5th, 2007
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Default ? High Ratio shortening

I remember seeing on one of the threads that the store would be getting it sometime soon. I tried looking for the thread but couldnt seem to find it. I was wondering if there was any update to when you might be getting any?
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Old December6th, 2007
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Default Re: ? High Ratio shortening

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Originally Posted by mssweetie24 View Post
I remember seeing on one of the threads that the store would be getting it sometime soon. I tried looking for the thread but couldnt seem to find it. I was wondering if there was any update to when you might be getting any?
I just spoke with our representative yesterday, we are trying to decide between two different brands, we should make a decision by the end of this week and should have the product in stock by the end of next week, or the beginning of the following.

Thanks for following up and keeping our feet to the fire.
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Old December12th, 2007
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Default Re: ? High Ratio shortening

I really hope you guys get it in soon, I use the heck out of that stuff and am looking for my fav online store to carry it so I can spend all my cake-bucks there.........talking about intotheoven.com of course!!!!!!
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Old December18th, 2007
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Talking Re: ? High Ratio shortening

Ok fellow bakers! It has been ordered. It ships Monday, so we should have it posted by Thursday or Friday at the latest.

We will be carrying two kinds, Alpine and Sweetex, both will do absolute wonders for your cake
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Old December18th, 2007
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Default Re: ? High Ratio shortening

Oh goody! I was hoping you'd carry a couple of different choices to try out. Can't wait to order some!
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Old December18th, 2007
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Default Re: ? High Ratio shortening

Cool I cant wait to get to try it . What sizes will you be selling it in?
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Old December18th, 2007
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Default Re: ? High Ratio shortening

Our first order will be of the 50# size, so I hope you ladies are baking some cakes.

We are looking into carrying the smaller 3# sizes too, but this is usually something you bulk up on in the winter to get you through the summer (due to heat and shipping).

It keeps well, and plus it's not too bad in price when you consider how long it will last. We do not have final pricing yet, but it should be somewhere in the upper 40'ish range for the Alpine. The Sweetex will be more expensive.

More to follow....
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Old December20th, 2007
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Default Re: ? High Ratio shortening

COOL BEANS....I have been wanting to try both of those. But I will have to wait till you guys get it in smaller bunches...50lb. block is a lot to try a brand.
So keep us posted!
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Old December20th, 2007
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Default Re: ? High Ratio shortening

50lbs is what I was hoping you'd sell. I know it's a lot, but it keeps well and buying it in bulk is much cheaper, especially when you consider shipping.

My mom called me this morning and asked me what she should get me for Christmas. I'm not sure she believed me when I told her I wanted shortening.
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Old December20th, 2007
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Default Re: ? High Ratio shortening

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Originally Posted by cakebaker View Post
50lbs is what I was hoping you'd sell. I know it's a lot, but it keeps well and buying it in bulk is much cheaper, especially when you consider shipping.

My mom called me this morning and asked me what she should get me for Christmas. I'm not sure she believed me when I told her I wanted shortening.
It's good to stock up on in the Winter months.

You can tell your mom, there are gift certificates available in the Store. They are also electronic, so you don't have to wait for them to be delivered in the mail.
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