Quote:
Originally Posted by 2sdae
I like ghiradelli chocolates and or belguim chocolates. I get them in blocks from my local cake supply store. I like to to be able to use real chocolate tempered with my candies if I can find it.
Are there any good places on line to buy bulk chocolate or blocks at least? Seems like shipping would be high as it would be heavy!
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I use the Ghiradelli chocolates. I get 2.5 lb blocks at Sam's Club! It's only $6.50! I love it and everyone I've made chocolates for absolutely love them too! I even use it as a filling in some of my cakes. I just put a thick layer of the melted choc. on and then lay the next layer on and put it in the fridge for about 5 minutes and it's hard and ready to go!
anyway, Ghiradelli is my favorite!