Re: Bundt Pans
If they have no paper work telling what batter amount they hold you can always look them up from whoever made them and it'll say a 6cup, or what ever the amount should be. Or you could fill 1/2 way and see if it bakes to where you'd like it.
I would think 2/3 full might be too much for some...but I could be wrong there.
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make, bake, decorate......what else do you need?
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