Re: new icing smoothing technique?
It would be a different technique rather than using chocolate if you didn't want to do it that way!
Just thought it was a cool idea and I have seen the video for sale on how to do it but it's like 40.00 I think or 35.
This way is much easier and cheaper...to buy acd mag is like 10.00 at most!
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make, bake, decorate......what else do you need?
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