White Chocolate Cheescake

ingredients


4 large eggs
1 cup sugar
1-1/2 stick of soft butter
4-5 bars philly cream cheese ( very soft)
2-teaspoon vanilla (clear) or 3-vanilla beans seeds
1 box Baker's white chocolate
2 - oreo pie crust
2 tbls additional sugar
2-3 pats butter

Pre heat oven 375 fedgrees

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Durable Cake for 3D and Wedding Cakes
Serves/Yields: 2-9in rounds or 1-9X13 or 1 moulded cake

Introduction
This cake is moist yet very durable and will hold up to many shapes and designs. It is light in taste and stays moist if making a day or two ahead.
Ingredients
1 Duncan Hines Yellow (or White) cake mix
4 egg whites
1/2 cup water
1/3 cup vegetable oil
1 small pkg of instant vanilla pudding mix
1 cup sour cream
Directions...

2sdae

Darn Good Chocolate Cake
Introduction
This recipe is from the Chocolate Cake Mix Doctor book and it is awesome. It is rich and chocolatey and tastes out of this world. Team it up with the Chocolate Syrup Frosting and you will be in chocolate heaven.
Ingredients
vegetable oil or spray for your pan
flour for dusting your pan
1 package of Devils food or dark chocolate fudge cake mix
1 package of Devils Food or chocolate fudge instant pudding mix (3.9 oz)...

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Chocolate Kahlua filling

Introduction
I made this fo a wedding consultation tasting between chocolate cake. This was their favorite. Very yummy!
Ingredients
1 cup heavey whipping cream
1/3 cup sugar
1 package instant chocolate pudding
1 tbsp Kahlua
Directions
Mix heavey whipping cream and sugar on high until nice and thick. Turn off mixer and fold i pudding and kahlua. Refrigerate for atleast a half hour to make nice and thick.
Source:...

2sdae

found this recipe on the Reese's website. I wanted an alternative to the ordinary cutout cookie. These are killer and it's almost a shame to put any icing on them. I think the best pairing is some drizzled chocolate, but play around...the possibilities are endless! Enjoy!!!
* 1/2 cup (1 stick) butter or margarine
* 1 cup REESE'S Peanut Butter Chips
* 2/3 cup packed light brown sugar
* 1 egg
* 3/4 teaspoon vanilla bean paste
* 1-1/3 cups all-purpose flour...

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