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Old July13th, 2008
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jeri jeri is offline
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Default Re: Pink Champagne Cake

An easy twist to a pink champagne cake is

1 box white cake mix with pudding in it ( I use betty crocker)
1/3 cup oil
3 egg whites

(elimanating the water and instead of the water use)
1 cup pink champagne
1/4 cup grenadine

Mix all together and bake as directed

This is fast, easy and yummy. Really good
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Happy Baking! Jeri!
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