Bundt ameretto custard cake
AMARETTO CUSTARD CAKE
1 pkg. yellow cake mix (18 1/2 oz.)
1 pkg. (3 oz.) instant custard mix or instant vanilla pudding mix (3 1/4 oz.)
2 eggs
1 1/4 c. milk
1/4 c. Amaretto liquor
1/4 tsp. nutmeg
GLAZE:
1 1/2 c. powdered sugar
2 tbsp. Amaretto liquor, may have to add a little more
Dash of salt
Heat oven to 350 degrees. Grease and flour a 12 cup Bundt cake pan. Beat all ingredients for 2 minutes. Bake for 45 minutes. Mix glaze until smooth. Spread on cool baked cake.
__________________
make, bake, decorate......what else do you need?
|